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‘Tahong’ Chips May Be the New Food Craze Thanks to a Mom in ‘My Puhunan’

KBP Golden Dove Awards Best Public Service Program host Karen Davila will meet the woman who may have just started a new snacking craze in the country, in this Tuesday’s (August 16) episode of the award-winning ABS-CBN current affairs program “My Puhunan.”

Karen Tahong Chips

Virgie Angeles, or Bing as she is fondly called, worked as a bank teller for years before looking to find a business venture after losing her husband. The widow did not let her grief deter her from providing for her three kids, and she would soon discover that mussels or tahong can be turned into chips that are not only tasty, but more importantly, healthy. Karen Davila goes to Bacoor to taste Bing’s hit Ocean First mussel chips and be inspired by her story. Don’t miss this Tuesday’s (August 16) episode of “My Puhunan,” 9:30pm on DZMM Teleradyo and after “Bandila” on ABS-CBN or view it via streaming on www.iwantv.com.ph. For updates, visit www.facebook.com/MyPuhunan at www.twitter.com/MyPuhunan.

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